Iron Chef WAYCT - What Are You Cooking Today
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Today was pizza day again:
First one is spinach and prosciutto. Toppings are under the cheese, so it's a bit underwhelming looking.
Second one is sun dried tomatoes, goat cheese and fresh basil.
I haven't been happy with the crust, so I've been experimenting with new dough recipes. This batch was disappointing, so I'll probably be making another attempt later this week. Luckily, my wife is willing to put up with my constant tinkering on my pizzas.
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looks good from where i'm sitting