Coffee
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Well I make pour over with it every morning and it's delicious shrug
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::) is probably about the only answer there :).
Did you ever watch the videos I did on how even the partical size was vs other hand grinders? Maybe you could have a look @ that and compare against your partical size distribution. Would be a pretty good way to see if it holds up to it and I'm full of it
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I guess. I don't care that damn much but they're both conical burrs right?
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Speaking of elbow greased grinders…
Ceramic conical burr grinder designed to fit into an AeroPress. Local roasters Novo, one of their Yirgacheffe line.
So far I can't match the flour like grind of my barazta but for a mobile solution at work and on camping trips it's good enough. Wondering how she would handle coarser grinds.
I did enjoy the bright florality of the cup.
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Everything you ever wanted to know about coffee consumption in a series of charts.
The best thing has to be Bach's score of the Coffee Cantata, which looks like it was written under the influence of one espresso too many…
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i just bought a new grinder and been looking to get a tamper. any recommendations on where to get from? i mean i've seen alot of cheap ones and ridiculously expensive ones. i guess for now i'll go with something in between and fairly decent in price.
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http://mattperger.com/Pergtamp#.VYVoJxOeDRY gets my vote, not sure on price tho.
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thanks snowy. i'll check them out.
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A strong recommendation coming from you Snowy! I'll have to try a pound.
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@steelworker I nailed the grind/pour this afternoon and it is without doubt the best coffee I can recall drinking. Previously it was a 2013 panama esmeralda geisha (as a v60), and before that a chemex @ four barrel nov/12, before that a double ristretto, white horse blend, @ Mecca espresso back in 2006. I can distinctly remember the now 4 cups, and will likely remember them for life :).
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@Snowy there's a few things that make living in St. Louis great, being able to drive 10 minutes to Sump and have the man himself make me a pour over ranks right near the top.
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@xtcclassic I can imagine! Next time you're there say he's got a fan in Sydney, Australia.
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I work on the road a lot, so I love a good cup of Dunkin Donut's coffee on the go…
Sent from my SM-G920P using Tapatalk
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Lived in Seattle for about 5 years now. Easily the best coffee I have come across in my time here (not everyone drinks Starbucks here) - http://espressovivace.com/index.php/coffee-for-home/
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Current line up:
Hario grinder
Bialetti Moka Express
GMYTWN beans by Reinholz (Fulda), 75% Highland Arabica + 25% Robusta
